Mapo Tofu Recipes

Mapo Tofu Recipes. Mapo Tofu Recipe Instructions (Scroll down to the recipe card for the full list of ingredients!) First, we toast the chilies Even kids can enjoy this family-friendly recipe of ground pork and silken tofu that's ready in just 30 minutes!


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La Doubanjiang: is a key ingredient in making mapo tofu. Mapo tofu is made with tofu, ground meat (pork or beef), and a spicy base sauce made with doubanjiang (the soul chili paste from Sichuan cuisine), aromatics (garlic, ginger, and scallion), chili powder, soy sauce, scallion or garlic greens and grounded Sichuan peppercorns.

Mapo Tofu Recipe Instructions (Scroll down to the recipe card for the full list of ingredients!) First, we toast the chilies Serve it over steamed rice for a quick, delicious and healthy weekday dinner! Mapo tofu (麻婆豆腐, ma po dou fu) is one of the most popular dishes from Sichuan cuisine La Doubanjiang: is a key ingredient in making mapo tofu.

Easy Mapo Tofu Recipe TipBuzz. Add ¼ cup of the oil and throw in the fresh and dried peppers A flavour explosions in a bowl, only 340 calories per serving!

. Even kids can enjoy this family-friendly recipe of ground pork and silken tofu that's ready in just 30 minutes! Mapo Tofu - the Japanese version of a classic Sichuan dish with a lot less oil but just as much flavour, made with readily available ingredients